8-11th July, 2022.

2022: the year Yoxman came alive. An idea to create 3 days of culinary wizardry and good old fashioned fun, in the English countryside, centered around the finest Michelin starred chefs.

Legendary artisans & Chef's Lisa Goodwin-Allen, Sat Bains, Santiago and Eat Native joined a 100 strong group of guests for the inaugural Yoxman experience.

Alongside fine food, YOXMAN guests were treated to the best in spirits and wines as The Balvenie and Laurent-Perrier brought their master distillers and professors to Wilderness Reserve for tasting sessions and masterclasses.

Live music and entertainment ran throughout the weekend and guests experienced the best in Wilderness Reserve hospitality & service with country pursuits and spa & wellness packages.

The Chefs